Staff Christmas Party Nights 2017
Celebrate Xmas in Poole this Year. The Hotel is a great venue for your staff / company Xmas festivities this year. Please choose from a range of dates and options for your Christmas Party in Poole. Ideal for corporate and business celebrations. Great for your staff to get together and party!
Christmas Party Nights Pricing
We organise party nights on Thursday, Friday and Saturday, and other days on request. Join in with the staff from other local companies at the parties on these dates:.
Friday 24th Nov
Thursday 14th Dec
Friday 1st, 8th, 15th, 22nd Dec
Saturday 2nd, 9th, 16th Dec
All priced at £32.50 per person.
Private Xmas Party Nights
We are also happy to discuss arrangements for private party nights organised for just your company. We work with you to provide an event which meets your budget and requirements. If you are organising an event, please choose any Sunday – Thursday dates and let us know what you need for your event and what your budget is. We will be happy to give you our best price. For Private Parties and other dates in December – please enquire to discuss pricing.
Enquire about Christmas Parties Now:
Christmas Party Night Menu 2017
Served In The Brownsea Suite & Restaurant At 8pm
Sliced Scottish Smoked Salmon with Poached King Prawns, Horseradish Cream, Lime Vinaigrette & Green Herbs (gfp)
Cream of Tomato & Basil Soup, Served Topped with Goats Cheese & Warm Seeded Bread Roll (v)
‘Mezze’- Sliced Salami, Serrano Ham, Mozzarella, Mixed Marinated Olives, Breadsticks &
Char-Grilled Vegetables. Dressed With Chickpea Puree & Rocket
Warm Punjabi Style Indian Samosas with Cucumber & Mint Yogurt, Fresh Cucumber & Coriander Salad (v)
Medallion of Turkey Breast with Sage & Onion Sausage-Meat, Served With Butter Roasted Potatoes, Carrot Baton Bundle, Bacon Wrapped Chipolata Sausage, Cranberry Jelly & Gravy
‘Classic British Lamb Casserole’- Slow Cooked Diced Shoulder Of Lamb & Chunky Root Vegetables Flavoured With Rosemary & Mint. With Creamy Mashed Potatoes (gfp)
Roasted Salmon Fillet with Fondant Potato & Creamy Clam, Tomato, Bacon & Pea Fricassee (gfp)
‘Cannelloni’- Spinach & Ricotta Pasta Tubes Bakes In Rich Sun-Dried Tomato Sauce & Topped With Mozzarella Cheese. Served with Dressed Rocket & Parmesan Salad (v)
(All Main Courses Served With Buttered Seasonal Vegetables & New Potato Medley)
Almond, Apple & Mincemeat Tart Served With Rum Cream & Sweet Apple Puree
‘Italian Style Bread & Butter Pudding’ Made With Panetone Bread, Chocolate Chips, Winter Spices & Chocolate Custard
French Brie & Mature Cheddar Cheeses Served With Autumn Fruit Chutney, Celery Batons, Grapes & Cracker Biscuits
Crispy Meringue Nest Filled with Coconut Cream & Topped with Fresh Mango & Lime (gfp)
Freshly Brewed Tea or Douwe Egbert’s Coffee with Mini Mince Pies
£32.50 Per Guest
Pricing Includes Three Course Menu, Coffee, Table Decorations, DJ and Dancing Until 1.00am
For further details, availability and bookings for Xmas Parties please call: 01202 707321
When booking, we take £10pp deposit with the balance payable 4 weeks prior to your party night.
* Please see all allergy, and menu advisory information on the main menu page.